27 May 2009

what the @#$% are they putting in our food?

and what are you gonna do about it?

Join the members of New York State Against Genetic Engineering (NYSAGE) on


THURSDAY, MAY 28, 2009
7PM
Sixth Street Community Center
638 East 6th Street (Between Avenues B & C)
Manhattan

to organize for SAFE FOOD LOBBY DAY in Albany June 10, 2009.

The meeting will begin with a panel discussion with Dr. Michael Hansen of Consumer Union, Greg Todd of the Park Slope Food Coop and Rob Schmidt of SOS Food. The panel will provide an update on the latest science around GE foods and crops, the recently released food labeling study by Park Slope Food Coop and a summary of the recent trip to Albany by six NYSAGE members who met with the staffs of Assembly Speaker Sheldon Silver and Senate Majority Leader Malcolm Smith. Following this we will discuss plans and logistics for the upcoming Safe Food Lobby Day scheduled for Wednesday, June 10.

Bring a dish or drink to share if you can. We hope you can join us!

Howard Brandstein and Annette Averette
SOS Food/NYSAGE
212-677-1863
www.sosfood.org
www.nysage.org


Learn more about genetically engineered or genetically modified foods, from:

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